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May 61 min read
Pomegranate & Chilli Cocktail
Chilli lovers will approve of this pomegranate and chilli cocktail that has a satisfying kick to it.
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May 61 min read
G and “Tea” Cocktail
In this cocktail the traditional tonic is replaced with sparkling Two in a Bush Rooibos Cordial, a healthy and natural alternative for tonic
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May 61 min read
Basil, Lime & Pineapple Punch Mocktail
For a surprising and taste combination, try this basil, lime and pineapple punch mocktail as a non-alcoholic drinks option.
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May 62 min read
Slow Roasted Beef Short Rib Casserole With Creamy Polenta
Spoil the mom in your life this Mother’s Day with this slow roasted beef short rib casserole served with creamy polenta.
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Apr 292 min read
Jakarta Has My Heart - A Journey Of Cape Malay Heritage
“...the waiter comes over to me. He sweetly says: ‘Maybe you’d like to try some Bubur?’.” Cariema Isaacs feels like she’s come home and find
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Apr 294 min read
Remembering Ma Majieda
Adele Smith pays tribute to her late mother-in-law, Majieda Abdol, and recalls how they met for the first time.
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Apr 291 min read
And He Walks With Me, And He Talks With Me...
Graeme Fourie remembers his mother one year after she passed on.
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Apr 292 min read
Farewell, Comrade Hummy
“Hummy instructed me to ignore the almost daily harassment that she was undergoing at the hands of Benzien and his thugs; and to continue wi
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Apr 293 min read
My Journey With Food - Or Lack Thereof
Nataan (Nate) Smith talks about growing up poor, and the best kind of neighbours you’ll find on the Cape Flats.
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Apr 292 min read
Wat Is ’n Huis Sonder ’n Moeder?
Vir Miranda Fillmore is Moedersdag ’n gekompliseerde dag.
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Apr 292 min read
Woorde Is Kos Wat Opgeskep En Aangepas Kan Word
Wilma Paulse vertel hoe ’n woord wat gebruik is om te verneder geboemerang het en omskep is in ’n troetelnaam.
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Apr 292 min read
Ma Se Geld In ’n Sakdoek In “Boland Bank”
Levinia Pienaar laat ons almal onthou van ’n antie of ’n ouma wat haar geld op die veiligste plek beskikbaar gebêre het.
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Apr 292 min read
Paella
Use this tried-and-tested paella recipe to make this delicious rice dish at home.
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Apr 292 min read
Food Was My Mother’s Love Language
“She was in her 80s when she would still cook soup ‘vir die ou mense’,” recalls Loretta Feris as she remembers her mother.
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Apr 221 min read
Amadumbe Curry
For Janet Sithole amadumbe was a staple food growing up in KwaZulu-Natal (KZN). She shares her story and explains how to make amadumbe curry
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Apr 222 min read
Finding Grounding In Bali - A Journey Of Cape Malay Heritage
“When you speak to anyone here and you mention that you had an epiphany about your life, your career, your love, they nod and say: ‘Yeah, th
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Apr 222 min read
Thursday Evening Gadat
Fayruza Abrahams writes about the Thursday evening gadat, a ritual that is still being practiced today, especially in the Bo-Kaap community
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Apr 222 min read
A Tribute To My Ouma, Motjie Beira Stellenboom
Fahiem Stellenboom remembers his paternal grandmother, a legend in the kitchen.
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Apr 221 min read
Soet, Pienk Ingelegde (Gepiekelde) Radyse
Heerlike en maklike tuisgemaakte ingelege radyse: perfek vir slaaie, toebroodjies en charcuterieborde!
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