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Oct 30, 20231 min read
Fried Chicken, Spinach and Couscous
It’s all in the plating with this easy but impressive-looking chicken and couscous dish.
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Oct 30, 20231 min read
Skinny Cosmo
Whether you’re lounging on a beach, hosting a picnic, or brunching on a sunny patio, a cosmopolitan cocktail sets the mood.
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Oct 30, 20232 min read
Strawberry Balsamic Jam
The balsamic reduction elevates the flavour of the strawberries, and its sweet tones means you use less sugar in this jam.
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Oct 30, 20231 min read
Uie-Slaai
For many people, this uie-slaai (onion salad) was a staple food with Sunday lunch.
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Oct 30, 20231 min read
Chilled Almond & Bread Soup (Ajo Blanco)
This cold soup is perfect on a hot day.
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Oct 30, 20231 min read
Iced Lemon, Ginger, Rooibos & Honey Iced Tea
This rooibos-based drink can be served hot, or refreshingly cold.
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Oct 23, 20233 min read
Black Bean & Mushroom Burger With Crispy Onion Rings
These scrumptious vegetarian black bean and mushroom patties are packed with umami, and easy to make.
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Oct 23, 20233 min read
Sunday Morning Pani Puri
This traditional and popular Indian street food is called pani puri. A puffed, crispy-fried ball filled with spicy, tangy water.
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Oct 23, 20232 min read
Baked Chicken with Potatoes and Olives
Extra Virgin Olive Oil) this festive season by creating fresh, delicious, and unique dishes for your family and friends to savour and enjoy.
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Oct 23, 20232 min read
Basic Pizza Dough
Here’s how to make the perfect dough for your pizza. This one has a spicy kick to it.
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Oct 23, 20231 min read
Boeta Mel’s Beans Curry
Ingrid Jones referred to this curry as The Perfect Beans Curry in her story about a camping trip on the Namakwa Coast. Here is the recipe.
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Oct 23, 20235 min read
La Tropica
This delight of a tropical dessert is from the cookbook The Test Kitchen (Penguin Random House South Africa) by Chef Luke Dale-Roberts.
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Oct 23, 20236 min read
TTK Morel Burger
This vegetarian recipe comes from the cookbook The Test Kitchen (Penguin Random House South Africa) by Chef Luke Dale-Roberts.
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Oct 23, 20233 min read
Butternut & Sage Loaf
This Butternut & Sage Loaf comes from the cookbook The Test Kitchen (Penguin Random House South Africa) by Chef Luke Dale-Roberts.
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Oct 23, 20234 min read
New York Cheesecake
This New York Cheesecake with snow crab, smoked trout, lemon jelly comes from the cookbook The Test Kitchen (Penguin Random House South Afri
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Oct 23, 20234 min read
Tiramisu
This dish of amaretto chantilly, coffee liver jus, barley risotto, almond butter is from the cookbook The Test Kitchen by Luke Dale-Roberts.
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Oct 16, 20232 min read
Mujadara: Komvandaankos In Die Midde-Ooste
Mujadara is ’n rys-en-lensiedis wat gemaak word met drie bestandele en vier speserye wat in elke Midde-Oosterse huis is.
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Oct 16, 20231 min read
Carrot Salad
I serve this carrot salad as one of the sides when I make dhal.
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Oct 16, 20231 min read
Umami Mushroom Rigatoni
Creamy and fragrant, this mushroom pasta gets extra umami flavour from the addition of soy sauce.
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Oct 16, 20233 min read
Hot Dogs, But Make It Extra
Four hot-dogs recipes that will take a simple meal from “meh” to “wow”.
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