Here’s how to chop and slice many different types of veggies. From making your snap peas look fancy to prepping and chopping leeks, celery,

This delicious spicy carrot and red lentil soup with walnut dukkah is a vegetarian soup that’s as delicious as it is nutritious. Perfect to

Hierde heerlike groente bygereg is ’n wenner. Maak die gebakte vanielje-gegeurde soetpampoen met die skill aan - dit lyk mooi en proe lekker

For Janet Sithole amadumbe was a staple food growing up in KwaZulu-Natal (KZN). She shares her story and explains how to make amadumbe curry

Heerlike en maklike tuisgemaakte ingelege radyse: perfek vir slaaie, toebroodjies en charcuterieborde!

This easy to make jam offers a burst of summer flavour to brighten the long winter months.  It’s an elegant topping for high-tea scones but

Stock up and make some preserves for for the coming winter. This peach atchar will be a pantry essential once you’ve tasted it.

Prepare this savoury rice dish for those occasions when you need a hearty vegetarian meal-in-a-pot.

Groenvye-konfyt is lekker vir ’n bederf so nou en dan, ’n geskenk, of veral op spesiale geleenthede soos Eid.

Plum season is almost at an end in South Africa. Preserve the taste of summer’s bounty by making this delicious spicy plum marinade. With pe

Ramadaan Mubarak to all our readers who are observing the holy month of Ramadaan. Try this recipe for a delicious and easy broccoli and pota

These potato fritters make a sweet addition to the treats selection for the boeka table this Ramadaan.

Hierdie Swartboontjie & Mangoslaai en koeskoes is ’n vars en geurige gereg vir somer.

Instead of going for your regular side dish of green beans, try this version instead. The Marinated Leeks and Green Beans in a French Vinaig

Imagine wafts of cumin filling up the kitchen as you cook this spicy chickpea and spinach dish.

Create potato pavé at home: layers of thinly sliced potato are cooked slowly and pressed together overnight to give you a stunning classic.

Hierdie lekker soet patatslaai kry okkerneute by en kan warm of koud geëet word.

This versatile sauce can be used as an ingredient in cooking and as a table condiment for grilled meat, or even vegetarian dishes. Chimichur

Here’s how to make spicy mango atchar at home.

This go-to salad with broccoli and cauliflower is a must-try recipe for your next meal.