PROFILES

The end of this chapter - we hope to see you again.

Riffel’s love for bold flavours shines through, with a punchy Korean sauce in one recipe, Middle Eastern spices in another, and a new take o

Fine artist Stephan Beukes from the Stephan Beukes Collective created a painting for Koe’sister. We asked him to tell us more about his proc

From cheffing in hotels and ships, to pivoting to lecturing, find out more about the opportunities Shanay Roelfse from Delft explored so far

Chef Ketsia Mutendji (26) used her qualification in food to unlock so many opportunities in the culinary and gastronomic sector.

Read this Q&A interview with Tiisetso Mashifane, writer and director of Neighbourhood.

Lyronne Burgess shares how her mother in-law’s determination unexpectedly turned her into the “doughnut queen”.

We’ve written previously about why we made the decision to stop printing the Koe’sister magazine and pivot to this premium-access website in

Hy het Sondagaand met die Eat Out Valpré Rising Star-toekenning vir sy halaal fine dining restaurant weggestap.

Read the interview with lead actor Cantona James, who won Best Performance ]or his performance as Ethan in a new SA series, Spinners.

Many know him as Boeta Whitey, but his name is actually Ebrahim Stellenboom. His son Fahiem Stellenboom interviewed him for Koe’sister.

Leanne Feris asked Cariema about her new cookbook, Modern Cape Malay Cooking, her writing process and life in Dubai.

Ingrid Jones asked the award-winning actor Vinette Ebrahim about her komvandaan (where she comes from) and got a few cheeky answers.

From clothing to cooking Chantal Lascaris knows a little something about switching careers and finding your passion. This fashionista...

“A Cabernet Sauvignon is the hill I would die on,” says wine lover Kwenzekile Hlongwane. This air traffic controller has turned her...

A health scare two years ago made serial entrepreneur Mira Weiner stop to rethink her life. Add in a pandemic and lockdown, and an...

Hajirah Dawray-Cassiem spotted a gap in the market and pursued it. For homemade brewed tea using whole spices, look no further than Queen...

Growing up in Mdantsane township just outside of East London, Mpho Majeng used to watch – spellbound – as her grandmother magically...

Apiwe Nxusani-Mawela’s brewing company Brewsters Craft has been hit hard by the first and second ban of alcohol sales during the South...

Veteran political journalist Karima Brown talks about her love for food, how she learnt to cook, and how her involvement with politics...

The South African craft gin scene is booming. And for someone as curious and passionate about gin as Sasha Naidoo, it’s only natural that...

Many small business owners who have planned how to grow their business had to deal with the Coronavirus spanner in the works. Some had to...

Rita Zwane's grilled meat eatery, Imbizo Shisanyama, has become one of South Africa’s favourite hangouts. And this pioneering...